Moose Mulligans Menu

Mother’s Day Features

Join us for Mother’s Day at Moose Mulligans

Mother’s Day at Moose Mulligans

From the Kitchen

Beet & Burrata Salad

Fresh arugula, basil, cherry tomatoes, roasted beets, and creamy burrata, finished with balsamic glaze. 22

Golden Brie with Berry Coulis

Panko-crusted and crispy fried brie topped with berry coulis, served with ciabatta crostini. 19

Tuna Tataki

Sesame-crusted ahi tuna, lightly seared and served with fresh vegetables, pickled ginger, and wasabi sauce. 22

Seafood Pasta

Clams, mussels, scallops, and crab tossed in rosa sauce with fettuccine, served with garlic bread. 33

Chicken Cordon Bleu

House-made chicken cordon bleu stuffed with ham and Swiss cheese, breaded with panko, and topped with creamy mushroom sauce. Served with basmati rice and steamed vegetables. 29

Mother’s Day Sips

Aperol Spritz

1.5 oz Aperol, 4 oz Prosecco, topped with club soda. 12

Lavender Soda

1 oz Empress Gin, lavender syrup, lemon juice, and soda. 12

Limoncello Spritz

1.5 oz Limoncello, 4 oz Prosecco, and soda. 12

Peach Sangria

0.5 oz peach schnapps, 0.5 oz white rum, 3 oz white wine, topped with a drunken peach. 12